Culinary Support Services

Culinary Support Services features a selection of face-to-face instruction for Child Nutrition staff to elevate their programs by aligning with the following goals:

• Improve student health and academic success through providing healthy, nutritious and delicious meals at schools.
• Increase student participation in Child Nutrition Programs.
• Increase community perception of meals served in schools.
• Increase production of scratch and speed-scratch meals served at local child nutrition programs.
• Provide continuing education opportunities for Child Nutrition staff in culinary techniques.

We support our schools Child Nutrition Programs (CNP) in many ways.

• Staff Culinary Training: Detailed culinary training to support kitchen staff with necessary techniques, culinary knowledge and kitchen efficiencies.
• Menu Enhancement: Work closely with ESC-20 Chef to enhance menus that promote regional preferences, taste, nutrition and seasonal variety, while introducing students to new and exciting flavors.
• Marketing your program: We help implement marketing strategies that promote your program to students, staff and parents effectively to increase student participation and parent satisfaction.

Browse our Commitment System to view our latest offerings.

 

 

If you are in need of our services, please fill out our Service Request form by clicking on the button below. This will allow us to have a good understanding of what is needed and to schedule a consultation.