School Nutrition Trainings and Resources
| Session Title | Session ID |
Date & Time
|
|
Virtual: Verification
|
115074 |
September 16, 2025
8:30 a.m.-12:30 p.m.
|
|
SNP Update Webinar
|
105218 |
September 25, 2025
1:00 p.m. - 2:00 p.m.
|
|
The Administrative Review (AR) and Procurement Review (PR) Process
|
114499 |
October 1, 2025
8:30 AM - 3:30 PM
|
| TDA Food Service Management Company (FSMC) Training | 113159 |
October 14, 2025
8:00 AM - 4:00 PM
|
| Meal Counting & Claiming System | 114497 |
October 30, 2025
8:30 AM - 3:30 PM
|
| USDA Foods for Schools: Ordering for Success Training Program, including WBSCM | 114500 |
November 6, 2025
8:30 AM - 4:00 PM
|
| Meal Patterns SNP | 114501 |
November 11, 2025
8:30 AM - 3:30 PM
|
| Food Production Records | 114552 |
December 2, 2025
8:30 AM - 3:30 PM
|
| Procurement of Food Service Vendor Contracts | 114553 |
December 11, 2025
8:30 AM - 3:30 PM
|
WBSCM Ordering Lab Trainings
For more information on WBSCM Ordering Lab Trainings, please contact the Food and Nutrition Team.
Accommodating Special Diets
Administrative Review
Afterschool Care Snack Program
Application Guidance for New Schools
Civil Rights
Community Eligibility Provision
Financial Management
Food Safety and Sanitation
Food Production Records
Local Wellness Policy
Meal Patterns/Menu Planning
Procurement
Procurement Review
Professional Standards
Smart Snacks
USDA Foods
Verification
